Posted by EatSomeSweets on Saturday, March 26, 2011,
Josie's Restaurant is a place that serves healthy food, food that is actually good; like an Apple Pie. When it arrives at your table all warm and tasty, it appears more like an Apple Crisp. A very good apple crisp! The "crust" is made from organic spelt, oat, barley and brown rice flours. The special topping is a macadamia oat crumble. Mmmmm. On the side, there is a generous portion of non-dairy, low-fat vanilla soy ice cream. Ah yes more please. It really tastes like a lighter version of wh... Continue reading ...
Posted by EatSomeSweets on Tuesday, March 1, 2011,
Patisserie Margot is a hidden gem when it comes to finding a delicious croissant on the Upper West Side. A cozy cafe with fresh fruit tarts found in the Ansonia Building. If you pop in, you must try one of their Apricot Squares or their Raspberry Squares. They are made with just the right amount of fruit and just the right amount of sweet buttery goodness. http://bit.ly/edSpvj